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Jamu & Peppercorn Kombucha (270ml), by Frother’s Booch Inc.


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Combining the health benefits of Bali’s age old medicinal drink “Jamu” with the natural probiotics from the kombucha fermentation process, our “Jamu & Peppercorn” flavour is popping with goodness.

The fresh green peppercorns we use are loaded with piperine, allowing maximum absorption of curcumin from the turmeric in our Jamu directly into your body. Curcumin is packed with anti-oxidants and anti-inflammatory properties so a tip of the hat to our little friend, the humble peppercorn, is customary when drinking this flavour in grateful recognition of it’s work.

Ingredients: Tea, sugar, tamarind, turmeric, ginger, salt, pepper, pandan leaf, bee pollen.


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