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Jack Fruit – Nangka Matang (250g)

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Jackfruit is an ancient fruit grown on trees in tropical climates, native to south and southeast Asia, that belongs to the Moraceae plant family – which also includes mulberries, figs, and breadfruit.. Fun fact, it is also the largest tree-borne fruit in the world!!!

When it comes to plant-based meat, jackfruit is unique! This healthy fruit can go from replacing pulled pork to starring in a smoothie. Its unique flavour make it a perfect addition to sweet, tropical-flavoured dishes, as well as with sweet & sour and savoury dishes. The amazing properties of this fruit are just beginning to be discovered!

Jackfruit is rich in vitamins and fiber. A 100-gram portion of jackfruit contains 95 calories, 2 grams of protein and 3 grams of fiber. According to the Cleveland Clinic, the combination of potassium, fiber and antioxidants in jackfruit can benefit heart health, as well as decrease inflammation in the body.

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250g, 500g, 1kg

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